EGuide Tyler TX
Food
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3.8KThe Posole at Margarita’s Mexican Restaurant
Located on the east side of Tyler just off of Front St., Margarita’s has what ails you on these cold, cold winter...
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6.8KThe Catch & Their Delicious Whitefish
The Catch is a new restaurant in town, centrally located at 5th St. and Beckham St on the east side. I am...
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5.6KRotolo’s Pizzeria: Bringing Good Food and Good Times to South Tyler
Written and Photographed by Barbara King You will want to make this eatery your new favorite, as you discover all the new...
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9.0KDonuts, Kolaches and More: A Breakfast for Kings
Doughnuts have a disputed history. According to Wikipedia, one theory suggests they were invented in North America by Dutch settlers, and in...
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5.7KLeo’s Asian Bistro: A Much Needed Niche in the Dining Scene
Written and Photographed by Barbara King Let’s discuss a hidden gem in Lindale that’s like no other. A tribute to the best...
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6.0KYummy Yummy Breakfast: Nom Nom Good
Tyler has a lot of options if you are hungry for breakfast – from southern classics to Mexican flair. You can definitely...
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3.3KRise & Grind: 7 Brew Opens First Drive-Thru Coffee
Swag day/grand opening celebration – complete with drive-thru promotions – scheduled for Oct. 29th! WHO: 7 Brew, the drive-thru coffee concept...
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4.0KCountry Meat Market: Here to Serve People and Meat
Country Meat Market: “We are here to serve people, we just happen to sell meat.” By Barbara Greenbauer Country Meat Market has...
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2.9KJumpShot Coffee: Quality Coffee, Quickly in East Tyler
By Barbara Greenbauer Tyler, there is now a new great new option for “quality coffee, quickly.” Welcome, JumpShot Coffee to the community!...
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5.9KLittle Italy: Where the Specialty is Italian Cuisine
Written and Photographed by Barbara King If you’ve lived in Tyler for any length of time, you’ve probably visited this quaint, old-world...
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2.3KIt’s Patio Season: Get Out, Be Safe, Have Fun
Covid-19 has made us all appreciate the great outdoors a little bit more these days. It’s safe to be outside six feet...
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3.0KWhat’s Brewing: East Texas Craft Breweries
For those who enjoy a good cold beer, add these breweries in the region to your bucket list. Check out each one...
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4.2KSportsZone Bar and Grill: A Cornucopia Culture of Downtown
The SportsZone Bar and Grill: A Cornucopia Culture of Downtown By Barbara Greenbauer The SportsZone Bar and Grill on the Square in...
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7.3KEating Out, Literally: Dining Outside Becomes Abundantly Popular
Pictured above: Lago Del Pino, Tyler TX By Gini Rainey What is it about the great outdoors that just seems to make...
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3.8KIt’s Crawfish Season: A Whole Lotta Spicy Good Times!
Some folks call ’em crayfish, crawdads, or mudbugs, but here in Texas they are simply CRAWFISH, whether they are swamp crawfish, spillway crawfish,...
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3.1KMikoto’s: This Ain’t Your College Days Ramen for Sure
Ramen has to be the most misunderstood food name around. When the word “ramen” is said, everyone thinks along the lines of...
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3.5KNobiliTea: The Quality or State of Being Noble
By Barbara Greenbauer In the middle of today’s uncertain and sometimes stressful times, there is a drink that symbolizes soothing, pleasurable, and...
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Restaurant News: The Drool-Worthy Cinnaholic is Open!
UPDATE: The bakery has official opened!!! These days the restaurant business is a moving target – take out only, open at 25%,...
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6.7KPiada Italian Street Food: A New Concept in South Tyler
Piada Italian Street Food will debut its first East Texas location in Tyler, Texas in early 2017. The 2,416-square-foot fast casual...
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2.8KManny’s Tex Mex Cafe: Happiness in a Cup
By Gini Rainey Don’t let the name fool you. Even though Manny calls his restaurant “Manny’s,” he is serving up Mexican food...
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2.4KWhat Will Make This Better? BE{ER}!
Ok, I’ll admit to having a few days off was kinda nice. I’m not saying I accomplished anything but I did at...
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3.8KEast Texas Craft Beer Group: Good Friends and Good Beers
By Johnny Griffith For many East Texans, if you mention beer what comes to mind is one of the big commercial brews...
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6.4KEast Texas Bourbon Society: Enjoying The Slow Burn
By Johnny Griffith If you mention the word “Bourbon” in certain circles, you’re sure to instigate several conversations, some which might even...
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4.0KGreen Goat Winery and Vineyard
“Wine is Sunlight Held Together by Water” By Barbara Greenbauer Nestled in the countryside outside of Edom is an oasis that is...
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4.3KRomance is in the Air (& Stomach) Again
Make Some Different Plans for a Day of Love Valentine’s Day is fast approaching and that means – wait, let’s guess, cards,...
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4.0KMoving & Meaningful Art Painted By The People of Tyler
By Kelly Gowan I’d like to introduce to you two paintings that hold a ton of feelings. They were created by people...
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6.2KETX Brewing Company: Good Times Are Brewing Downtown
By Johnny Griffith If you ask ten different people on the street what comes to mind when they hear the word “beer,”...
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6.4KThe Forge: Meet Chef Sara Briscoe
Dedicated to “Keeping it Local” and Fresh By Barbara King The Forge in Ben Wheeler is a bit of an enigma; a...
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7.9KTrue Vine Brewery: Three Men on a Mission of Integrity, Love and Community
By Barbara King You won’t find a big flashy sign on the front or any glimpse of a thriving small business inside....
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Circle M Crawfish: It’s Crawfish Season Again
Circle M Crawfish Restaurant, also known as Rodney’s, is located in Big Sandy and has some of the best crawfish around. Those...
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5.6KPorch Culture Coffee: Not Just Another Pretty Cup Of Coffee
By Johnny Griffith “I have measured out my life with coffee spoons.” -T.S. Elliot “What goes best with a cup of coffee?...
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5.8KNom Nom Good at Poch’s Rice Café
By Barbara King This restaurant boasts “The Best Egg Roll In Town is Here” and according to locals who eat here daily,...
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4.5KThere’s Something for Everyone at Rotolo’s
Rotolo’s, located at 8970 S. Broadway, Tyler, is where all the fun is out in south Tyler. From their website, “When Mitch...
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5.7KTacos: The New Cool Food and There are Lots of Options
Tacos are the new “cool thing” and east Texas has an abundance of options for every appetite. Below is a guide to...
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8.8KThe Foundry: More Than A Coffee Shop
Written and Photographed by Barbara King The Foundry Coffee House, located mere blocks from the downtown Tyler square, is all about forging...
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4.8KVilla Montez: Salmon Crack
By Anne Payne Dear friends, I am writing to share something incredible and edible with you. When it is a special occasion,...
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6.3KTrue Vine Brewing Company: Creating a Sense of Community
By Johnny Griffith Back in 2014, EGuide Magazine ran a story highlighting True Vine Brewing, Tyler’s first brewery, and the three friends...
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17.7KA Little Bit of This and A Little Bit of That: Some Really Cool New Restaurants
By William Burge In the past few months, Tyler has had an abundance of new restaurants opening. Here are a few that...
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5.2KStanley’s Famous Bar-B-Q: Breakfast Taco and More
Stanley’s Famous Bar-B-Q is legendary for it’s delectable ribs, brisket, sausage and more but have you tried their breakfast? We can not...
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7.6KMario’s Italian Restaurant: A Dining Experience Like No Other
Written and Photographed by Barbara King Old world charm and ambience is what you’ll feel the minute you walk in the door....
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6.6KSmallcakes, A Cupcakery: Maybe a Cupcake Will Help?
Written and Photographed by Barbara King Do not let the name fool you, these cupcakes are large, moist, and absolutely delicious. You...
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7.0KHappy Fish House
By Jodie Meyer Another new restaurant has sailed its way to Tyler, Texas! Happy’s Fish House has docked here, and based on...
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3.8KStanley’s Famous BBQ
Stanley’s Famous BBQ Stanley’s seems to always be topping their own ‘best’ achievements these days and this time it’s for a totally...
